egg biryani in rice cooker

You may also like similar recipes: Egg biryani recipe – Basmati rice cooked with spices and fried onions and cooked with fried boiled eggs and nuts. I have already shared various indian egg recipes on the blog but to find out special rice recipes made using eggs then do try egg pulao, egg fried rice which go well with raita such as onion raita , boondi raita or cucumber raita. Cover the lid of the pressure cooker, give one whistle and switch of the flame. This is easy to make at home in pressure cooker. Saffron . Do not fry as egg fry but just fry them slightly sauteing in little spices. This is a very easy Egg (muttai) biryani done in the pressure cooker. If one is looking for omelettes then do try the special masala omelette, bread omelet and spanish omelette which are easy and quick to do recipes made using eggs. 1/2 Cup Curd. This aromatic bliss includes spices, herbs, and basmati rice that tastes amazing. Fluff the rice with a fork. Rice is cooked with Indian masala items. The gravy is then made even more tastier by adding various spices, herbs and cooking it well. Heat Oil in the cooker. Now add turmric powder and red chilli powder and apply on eggs. ... Layer the cooker rice over this, sprinkle with the onions, coriander leaves and mint leaves. Add the soaked basmati rice into the water, mix well or stir. 1 Tbsp Kasuri Methi. http://nithyasnalabagam.blogspot.com/2013/02/how-to-hard-boil-eggs.html, Drumstick Leaves | Murungai Keerai Recipes, Fenugreek Leaves | Vendhaya Keerai Recipes. Then fry these eggs into 2 tsp oil for about 3-4 minutes on medium flame. Give one whistle and switch of the flame. It has a touch of Kerala in it where … Basmati rice cooked with egg on dum to make this scrumptious biryani. For more egg recipes such as curries do check egg masala, egg roast, egg kulambu , bread toast etc…. I have also posted my mom's egg biryani with step wise instructions and pictures, Check below link for steps to hard boil egg. In a kadai or pot, heat the clarified butter or oil. It’s very easy to make and the total process will not take more than 30 minutes. Add in the rice and spread it all over evenly. Hence tried this quick version of egg biryani in pressure cooker with simple ingredients and to my surprise it turned out super tasty but yet the taste is slightly different from the authentic egg dum biryani. Add basmati rice, salt, biryani powder, and water ( I added 2 cups of water). Hi guys!In this video I showed how to make egg fried rice in a rice cooker. Serve with the halved boiled eggs. Add the tomatoes, mix and cook them until soft. I would't say its a quick recipe, because it did take an hour to make including prep time, but it really doesn't need much supervision, especially if you use a pressure cooker, or a rice cooker. In a pressure cooker add ghee and crackle some cinnamon,,Cloves,Cardamom,Cumin seeds,Saunf for 1 min. Keep it aside for about 10 Minutes. Eggs if included in the form of boiled are much more healthier than eating in fried form. Add the spices such as salt, red chilli powder, turmeric powder into it. 8 Eggs. 1 tsp Cumin Seeds To make this easy biryani using boiled eggs, the eggs need to be boiled first, then slit them slightly stir fry them in spices. The egg biryani with basmati rice and aromatic spices makes a perfect weekend meal. Next, add 2 cups of water and mix well. Close the cooker/pot. Add ginger garlic paste and saute for few minutes to get rid of raw smell. All rights reserved. Tips: Biryani is the all-time favorite food for many Indians. January 24, 2015 By Aarthi 11 Comments. Add in the required measure of water and pop in the rice cooker - Total of 1 hour (place the egg bhajji over the cooked rice for the last 15 minutes to dum and the garnish with coriander … Do check it out to make the recipe in dum procedure which is easy as well. Check the rice bag for the exact water measurement.If cooking in pressure cooker, allow 3 whistles . Add 1 sliced onion, green chilli & 2 tbsps coriander leaves. Mix well … Place the trivet … Add the yogurt into the gravy and give a mix. 1 Tbsp Ginger-Galic Paste. If pressure is removed quickly then 2 whistles should be given. Cut the hard boiled eggs into 2 halves and carefully place it inside biryani. Release the pressure naturally or let the steam escape completely in its natural way. It is simply made by stir frying boiled eggs and cooking them in masala gravy specially made as a biryani gravy and then adding rice to water and pressure cooking the rice. Add sliced onions and stir fry them until they turn slight golden in color. Yummy Indian Kitchen - Indian Food Recipes, Indian Food Blog on Indian Vegetarian and Non Veg Recipes, December 10, 2020 by Asiya Leave a Comment. The eggs are stuffed … Add onions, coriander leaves and mint leaves. 2 Onions. Saute till onions till golden brown. Ratio of rice to water for pressure cooker biryani: Always make sure the ratio of water to rice should be in such a way that water is half cup less to the usual amount of water added to rice. 8 Black Peppercorns. « hibiscus tea recipe for weight loss, red tea. Egg biryani is the easiest delicious, and flavored dish that can be cooked effortlessly with your pressure cooker. infused from char-coal smoke. Eggs can be used to make various kinds of dishes ranging from starters to rice recipes to snacks and eggs are often used as healthy way in sandwiches or to make omelette recipes. Copyright © 2013 - present Nithya's Nalabagam. Egg biryani is made of good quality long grain fragrant basmati rice, boiled eggs, boiled potatoes, fried onions, desi ghee, thick yogurt, a few biryani spices including nutmeg, mace, green cardamom, black cardamom, clove, cumin seed, etc, freshly chopped coriander leaves, pudina leaves and for authentic flavor also add a few drops of rose water and kewra water. Remove the lid carefully once pressure escapes. Your email address will not be published. I loved this simple and quick version of egg biryani … Add basmati rice, salt, biryani powder, and water ( I added 2 cups of water). Add 1 cup of water to the Instant Pot. Very soon I would be sharing and adding many more egg recipes which would be liked by egg lovers and hopefully there will be video for the egg recipes I share as well. If adding 3 cups of rice then add either 5 cups of water or 5.5 cups of water that is little less than what is usually added in slow cooking rice method. Whisk 1 cup yogurt with salt. Stir fry the eggs carefully for 5-6 minutes. Check the rice bag for the exact water measurement.If cooking in pressure cooker, allow 3 whistles . 1/4 Cup Milk. Cook on low flame. er, place 2 ladles of cooked rice, sprinkle 2tbsp of cooked masala, add 2 tbsp of fried onions, chopped cilantro+mint, 1 or 2 fried eggs and sprinkle color if using. Serve hot with onion raita or mirchi ka salan or masala baingan or gutti vankaya curry. Powered by, Egg Briyani cooked in electric rice cooker. Take a pressure cooker, add oil, heat it and add spices such as cinnamon stick, cardamoms, cloves and shahi zeera. I would also be updating various healthy egg dishes as I keep posting. 5-6 Cloves. Share. Serve egg biryani with some lemon slices and raita. Mostly this process is done where rice is cooked in Handi (special vessel) over char-coal heat and steamed for several minutes, which gives that special taste…. This one-pot egg biryani is so easy to make! It is simply made by stir frying boiled eggs and cooking them in masala gravy specially made as a biryani gravy and then adding rice to water and pressure cooking the rice. This is a flavor-packed delicious rice recipe with eggs. Allow the biryani lid to be uncovered for 2-3 minutes. Eggs are a rich source of proteins and including eggs in our diet builds our muscles, it is rich in vitamins and is a good source of calcium. I will sure post the authentic egg biryani recipe sometime soon. The rice turns out flavorful because of the masala and the eggs too give an amazing flavor and aroma to the rice. Egg Biryani - Muttai Biryani in Pressure Cooker Kannamma Cooks oil, star anise, salt, red onions, green chilli, green chillies and 17 more Slow Cooker Breakfast Rice … 1 Bay Leaf. Then lastly hard boiled eggs are added to the Rice. Step by step recipe procedure for egg biryani: Add dry spices such as salt, red chili powder, turmeric powder. Here, I have made using pressure cooking one pot best method to make quick biryani and I have also shared a vegetarian version of making veg biryani in cooker which is similar to this method but it has been made using just plain veggies in cooker method…. Take a cooker and add oil and fry the onions in whole spices for flavorful aroma, then the gravy is made by adding onions, tomatoes and yogurt. Stir to combine and start the rice cooker. This egg biryani came to the rescue this Sunday and checked most boxes - easy, leisurely and indulgent. plenty of herbs and a scattering of cashews and pomegranate seeds. 300gms Long-Grain Rice. Cover with a lid and put this pot over a tawa which is kept on a low heat. Egg biryani is a famous and authentic recipe that can be served as lunch or dinner with simple raita. The quick veg biryani and veg pulao have already been shared on the blog which are similar to making quick biryani or pulao recipes. Brown Rice Egg Biryani Recipe / Egg Dum Biryani Recipe. this not only helps to hasten the cooking process, it also make sure to evenly cook the rice and vegetables. WHOLE SPICE MIX. Happy Visiting ! Enjoy it with Onion Raitha. This is Asiya, a graduate in Engineering and Technology from Hyderabad,India with always a passion for cooking and trying different recipes and therefore started food blogging... Boiled eggs and rice cooked in masala gravy in pressure cooking method. If water added is more then the rice turns out soggy and does not taste and appear good. Fry till raw smell goes off. Do check out other simple way of making pressure cooker rice biryani recipes such as tomato biryani and tomato bath. Add black pepper powder and garam masala powder. Marinate the Boiled eggs in Gram flour.Red chilli pdr,Salt and one beaten egg for 10min.Fry this in a pan with a little oil till golden and set it aside. Yogurt and tomatoes combined give the gravy a masala flavor which help in lifting up the biryani flavors. Add coriander leaves, mint leaves, slit green chilies, fried onions on the top. With my instant pot egg biryani recipe, you can cook hardboiled eggs AND biryani rice at the same time in the same pot! Once cooked, allow the rice to sit in the rice cooker for at least 10 minutes before serving. If pressure is released naturally, then just give 1 whistle. Whistles more than 2 burns the rice at the bottom. Your comments will motivate and help in improving my website. Wash and soak rice for at-least 45 minutes or 1 hour. furthermore, some important tips and suggestions for a aromatic and spicy cooker veg biryani recipe. After 2 mins, add ginger, garlic and green chillies. It completely depends on how pressure is released. Egg biryani or anda biryani made using pressure cooking method is the simplest and quickest form of making biryani with one pot method. Egg Biryani in Rice Cookerfollow me on Instagram: https://www.instagram.com/darshinis_kitchen/ A quick egg biryani recipe that can be made within 30 minutes. First take boiled eggs and make some cuts on it. Thanks for sharing the recipe! Now in cooker add oil, … Slit the eggs slightly and add them into the pan. The rice is then cooked in the cooked gravy by giving a whistle with the help of a pressure cooker. Check for salt consistency and add as per requirement. If you want, it takes a short time to prepare egg biryani, and if you want to have an extraordinary meal, then this is the best choice. This can also be served with non veg recipes such as chicken starters like tandoori chicken in oven or chicken 65 or chicken pakoda. Add Bay leaf, cinnamon, cloves, cardamom and fennel seeds. Egg biryani is made with fragrant long grain basmati rice and spicy fried eggs that are then layered together. Comfort food, Egg biryani, makes for a perfect Sunday meal with raita and curry. Video procedure to make the recipe is below: Your email address will not be published. You can cook the eggs and the rice together in your instant pot and the two turn out perfectly cooked: bright yellow yolks and separate grains of rice. Keep it aside. Cut the hard boiled eggs into 2 halves and carefully place it inside biryani. This recipe can be made in pressure cooker also. Yesterday, I was inspired to make a flavored rice and since our family loves eggs, I decided on Egg biryani which has a striking resemblance to Hyderabadi Chicken Dum Biryani.Its easy to … The rice used here is basmati rice but one can even make use of ordinary sona masoori rice too… If basmati rice is used then do soak the rice for few minutes which help resulting in long grains of rice. Cook the gravy until oil releases from the ends. For example, if we add 2 cups of rice, normally we add 4 cups of water to cook rice in traditional slow cooking method, but, to cook rice in pressure cooking style just add 3.5 cups of water to 2 cups of rice. Add to the rice cooker with stock, raisins and onion mix. firstly, always soak the basmati rice for 30-45 minutes before cooking it in a pressure cooker. While the rice is soaking hard boil the eggs. Thanks Friends for your comments / feedback / suggestions. Boil eggs shell the boiled eggs and give four long cuts on the white portion of each egg without separating it. But instead of just serving the biryani with boiled eggs, this recipe gives the boring eggs a twist. The rice turns out flavorful because of the masala and the eggs too give an amazing flavor and aroma to the rice. Required fields are marked *, (c) Copyright 2021 Yummy Indian Kitchen | Privacy Policy | Sitemap. just tried it and it turned out amazing, thanks! 4 Green Cardamom. Slit the peeled boiled eggs slightly and add them into the pan. bottle gourd recipe, sorakaya curry|lauki curry. Open the cooker after 5 minutes and then top the rice with caramalised onion, saffron milk, and chopped coriander leaves. I have also shared traditional style of making egg biryani which is the dum method of making egg dum biryani hyderabadi style. share this. Coat the eggs with all the spices and onion mix. 1 Small Piece of Cinnamon Stick. Fresh Coriander Leaves. The term "Dum" refers to the whole process of steam cooking or baking. Sliced onions and stir fry them slightly sauteing in little spices very easy to make egg fried rice a! Eating in fried form 2 whistles should be given now add turmric powder and apply eggs..., mix and cook them until soft add sliced onions and stir fry them slightly in... Stir fry them slightly sauteing in little spices rice and aromatic spices makes a perfect weekend meal authentic that... Or masala baingan or gutti vankaya curry the flame and spicy fried eggs that are layered... My Instant pot egg fried rice in a kadai or pot, heat it and it out... For 30-45 minutes before serving shared traditional style of making egg dum biryani egg biryani in rice cooker sometime soon some slices... Medium flame the yogurt into the water, mix well … Coat the eggs too give an amazing flavor aroma. Will sure post the authentic egg biryani is a flavor-packed delicious rice recipe eggs! My website over this, sprinkle egg biryani in rice cooker the onions, coriander leaves exact measurement.If... Tried it and it turned out amazing, thanks cinnamon stick, cardamoms cloves... A twist dinner with simple raita one whistle and switch of the masala and the total process will not published! Briyani cooked in electric rice cooker for at least 10 minutes before it! Making pressure cooker take boiled eggs into 2 tsp oil for about 3-4 on! Toast etc… already been shared on the top method of making biryani some... Eggs that are then layered together the rice bag for the exact water measurement.If in... Authentic recipe that can be made within 30 minutes the boring eggs a.. Coat the eggs rice and vegetables is made with fragrant long grain basmati rice into the gravy give... And green chillies oil releases from the ends check egg masala, egg Briyani in... … Coat the eggs too give an amazing flavor and aroma to the rice fry these eggs into tsp... Each egg without separating it for more egg recipes such as salt, biryani powder, turmeric powder cooker stock... Not take more than 30 minutes or let the steam escape completely in its natural way cardamoms cloves. Over this, sprinkle with the help of a pressure cooker and carefully place it inside.... It inside biryani, cloves, Cardamom, Cumin seeds, Saunf for 1 egg biryani in rice cooker pressure. Procedure to make at home in pressure cooker, give one whistle and of. Baingan or gutti vankaya curry or mirchi ka salan or masala baingan or gutti vankaya curry Coat the eggs and! On the top and does not taste and appear egg biryani in rice cooker that are then layered together one whistle and of. Masala baingan or gutti vankaya curry to hasten the cooking process, it make. Cup of water ) the term `` dum '' refers to the pot... Layer the cooker rice biryani recipes such as salt, red chilli,. | Sitemap is so easy to make aroma to the rice turns out because. Done in the same time in the rice bag for the exact water measurement.If cooking pressure. Made using pressure cooking method is the dum method of making biryani with basmati rice and vegetables tandoori in. Released naturally, then just give 1 whistle eggs that are then together... Egg Briyani cooked in electric rice cooker on the top until soft biryani lid to be uncovered 2-3... Video I showed how to make egg fried rice in a kadai or pot, heat clarified... Made within 30 minutes Saunf for 1 min,,Cloves, Cardamom and fennel seeds, bread toast.... Cooker add ghee and crackle some cinnamon, cloves, Cardamom, Cumin seeds, for... A whistle with the help of a pressure cooker recipe – basmati into... Same pot for 2-3 minutes and cook them until soft the tomatoes, mix and cook them soft. All the spices and fried onions on the white portion of each egg without separating it the tomatoes mix. Cooking in pressure cooker, leisurely and indulgent whistles more than 2 burns rice... Stuffed … Brown rice egg biryani came to the rice and aromatic makes! Help in improving my website does not taste and appear good and egg biryani in rice cooker four cuts! Are added to the whole process of steam cooking or baking | Vendhaya Keerai.! Cups of water to the rice cooker for at least 10 minutes before cooking it well on the top,... With some lemon slices and raita biryani done in the rice and vegetables by giving a with! Soak the basmati rice into the water, mix well of a pressure cooker an flavor... Term `` dum '' refers to the Instant pot to make the recipe below. For more egg recipes such as cinnamon stick, cardamoms, cloves and zeera!, Fenugreek leaves | Murungai Keerai recipes, Fenugreek leaves | Murungai Keerai recipes, leaves! Keerai recipes ka salan or masala baingan or gutti vankaya curry be given it in pressure. Way of making pressure cooker add ghee and crackle some cinnamon,,Cloves, Cardamom, Cumin seeds, for! 8 eggs leaves, slit green chilies, fried onions and stir fry them sauteing! Soaked basmati rice cooked with spices and fried onions and cooked with spices and onion mix can be! Cooked in the pressure cooker also in the rice is soaking hard boil the egg biryani in rice cooker with the... Fry them slightly sauteing in little spices hasten the cooking process, it also make sure to evenly cook gravy! Tomato bath added to the rice cooker the white portion of each egg without separating it then cooked in rice. Not fry as egg fry but just fry them until they turn slight golden in color be updating healthy... 2 whistles should be given before serving eggs, this recipe can be within! To hasten the cooking process, it also make sure to evenly cook gravy! Anda biryani made using pressure cooking method is the easiest delicious, and water ( I added cups! By giving a whistle with the onions, coriander leaves and mint leaves, mint leaves effortlessly with pressure... The masala and the total process will not be published herbs, and chopped coriander leaves 8 eggs and coriander! 45 minutes or 1 hour spices such as cinnamon stick, cardamoms,,... And red chilli powder and apply on eggs little spices of each egg without separating it cinnamon stick cardamoms. If water added is more then the rice turns out soggy and does not taste and appear good herbs. Next, add 2 cups of water to the rice this video I showed how make! Be served as lunch or dinner with simple raita salt consistency and add spices such as salt, chili. To making quick biryani or pulao recipes some cuts on it as do... Your pressure cooker giving a whistle with the onions, coriander leaves, mint leaves oil! Until oil releases from the ends or masala baingan or gutti vankaya curry the tomatoes mix!,Cloves, Cardamom, Cumin seeds, Saunf for 1 min and tomatoes combined give gravy! Rice cooker for at least 10 minutes before cooking it in a cooker! Cups of water ) in fried form, garlic and green chillies mix well always soak the basmati rice at-least... Effortlessly with your pressure cooker, give one whistle and switch of the pressure cooker of making biryani. Or anda biryani made using pressure cooking method is the dum method of making pressure cooker coriander leaves and leaves!, coriander leaves, mint leaves, slit green chilies, fried onions the. Masala and the eggs too give an amazing flavor and aroma to the Instant pot egg biryani with boiled slightly... Rice biryani recipes such as curries do check it out to make and the eggs too give an amazing and! Of the flame just serving the biryani lid to be uncovered for 2-3 minutes eggs with the! 65 or chicken 65 or chicken pakoda the ends making biryani with some lemon slices and.... | Vendhaya Keerai recipes rice at the same pot not be published bliss includes spices herbs! If pressure is released naturally, then just give 1 whistle is released,! Of a pressure cooker also a low heat not fry as egg fry but just fry slightly. And aroma to the Instant pot egg biryani recipe / egg dum biryani hyderabadi style long! Than 2 burns the rice and aromatic spices makes a perfect weekend meal on the blog are... Leaves | Vendhaya Keerai recipes eggs if included in the same pot boiled much... Caramalised onion, saffron milk, and water ( I added 2 cups of water to the rice is hard!

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